Texas Chefs Association

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WELCOME TO TEXAS CHEFS ASSOCIATION

Who We Are

Texas Chefs Association is a chapter of the American Culinary Federation. Texas Chefs Association is comprised of 14 dynamic chapters operating in cities across Texas. Our association provides members with timely seminars, networking tools, and professional advancement opportunities to help them further their goals within the food service industry.

Our Mission Statement

“It is our mission to promote the culinary profession and make a positive impact for culinarians through education and certification; while creating a fraternal bond of respect and integrity among culinarians in Texas.”

Meet our Board

Chef Connect-A Journal of the Texas Chefs Association

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Upcoming Events
  

AUGUST 2016TCA State Convention, August 4-8, 2016 Carnival Cruise Line.
2016 CONVENTION CRUISE (download application)

AUGUST 2015
August 4 – Dallas Chapter Meeting, 3 pm at House of Blues-Dallas, 2200 N. Lamar, Dallas, TX 75202, hosted by Chef Jason Bayle.  
August 10 –
Chefs of the Coastal Bend Chapter Meeting, 6 pm at Republic of Texas @ Omni Hotel hosted by Chef Daniel Rosa.
August 10 –
Ft. Worth Chapter Meeting, 3 pm at Mission Restaurant Supply.  
August 12 – Brazos Valley Chapter Meeting, 4 pm at La Riviera, 3700 Texas 6 Business #300, Bryan, TX
August 16 – Dallas Chapter TCA Summer Picnic.  For more info click here.